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The Chocolate Line Plantation

We will make the difference!

Real passion for chocolate starts with a perfect cocoa bean.The selected, exquisite, complex but also very fragile criollo bean thrives in Yucatan, Mexico. Thousands of years ago, the Mayas already cultivated and worshipped these sacred beans. Therefore we felt incredibly lucky to be able to plant our first cocoa trees in this historic soil, in the shade of majestic banana trees. Local cocoa farmers tend to them according to the ancient organic tradition. So we let nature do its work and therefore can present you our home-grown delicacies.